Brine, Brew & Barrel Fermentation Festival celebrates the multi-cultural culinary tradition of fermented products including pickles, krauts, kombucha, beer, wine, cider, mead, chocolate, cheese, coffee, sourdough, and everything in between. The Festival will be hosted at Ashland Hills Hotel & Suites.

Join us on an epic culinary journey of discovery of new and familiar flavors! Enjoy all-day vendors exposition, workshops and demonstrations, activities for the whole family, and unique events.